Kumbalangy Day Out
PRAWNS ULARTHIYATH
Prawn roast is a spicy seafood which is popular among the village of kumbalangy .Fresh prawns fried crisp in coconut oil, with the aroma of mustard seeds, curry leaves, turmeric and chillies. The speciality of Kerala seafood cuisine that explore through the unique combination of spices .
KARIMEEN POLLICHATH
Karimeen Pollichathu (Pearl spot )is one such traditional food in kerala.One more layer of spicy masala is spread on top of fish and the banana leaf is folded into a packet. Tied with a string, these fish packets are cooked in a kadai in slow heat.
KUMBALANGY LUNCH
In Kumbalangi food is served on a banana leaf. Tender coconut water is a refreshing nutritious thirst quencher. The crunchy papadam, banana and jackfruit chips can give french-fries a run for their money any day..